Recipe developed by Claire Joy

Makes 1.5L

Ingredients

125ml ClemenGold Gin™️
75ml Tequila
125ml grapefruit and honey syrup
50ml lime juice
450ml ClemenGold®️ mandarin juice
650ml Sparkling orange soda

Method

Combine the ClemenGold Gin™️, tequila, syrup, lime juice, ClemenGold®️ mandarin juice in a jug with ice and stir well. Pour into individual glasses and finish with the orange soda. Garnish with fresh citrus slices.

For the syrup, combine 1 cup grapefruit juice and a ¼ cup honey in a small saucepan. Simmer on a low heat for 3 mins until reduced slightly. Allow to cool

Imagine the mellow Autumn sun during a safari drive, or a romantic Autumn date, or sitting at a golden fire or candlelight with friends …

Ingredients

50ml ClemenGold GinTM
35ml Port-style wine
25ml orange juice
15ml lemon juice
10ml ClemenGold® spiced sugar syrup (add cinnamon and nutmeg to the syrup recipe preceding this recipe)
1 egg white or 15ml of cellulose*

*Cellulose is a plant-based product that provides that foamy topping

Method

Add gin, Port-style wine, orange juice, lemon juice, sugar syrup and egg white (or cellulose) to a shaker
Fill with ice and shake vigorously
Strain liquid into your second shaker tin. Remove ice and dry shake the remaining liquid
Pour into a chilled glass and dust lightly with cinnamon powder
Sip and enjoy!